Winery &Vineyard
Indulge in the essence of wine culture at Marked Tree Vineyard. Experience an array of captivating events, from exquisite wine tastings and scenic vineyard tours to lively wine festivals and exclusive vintner gatherings. Explore our upcoming events and reserve your spot today to elevate your wine journey to new heights. Book your tasting now!
Winery Happenings
Wine Dinner with Chef Luke Owens
Friday, July 24th 6pm
Join us for the inaugural dinner in our new culinary series as we welcome Chef Luke Owens of Native Fine Diner. Known for his thoughtful approach to food and hospitality, Chef Luke creates dishes that celebrate local ingredients, seasonal flavors, and a deep connection to place. Enjoy an unforgettable evening featuring a specially curated four-course dinner, with each course expertly paired with Marked Tree wines.
WNC Cheese Trail Summer Pop Up Market
Sunday, July 26th 12pm-5pm
Back for its third seasonal pop-up, this market returns with a delicious lineup of returning vendors you know and love. Impress your family and friends with a presentation of fabulous North Carolina cheeses and locally sourced artisanal foods! WNC Cheese makers and food artisans may include White Tree Farm, Round MTN Creamery, Goat Lady Dairy, Spinning Spider Creamery, Three Sisters Cheese and Provisions, Ali Rae, Blue Goat Diary, Blue Ridge Creamery, DJ's Pickles, Fermenti Farms, Roots and Branches Crackers and more! AND YES! you can try cheese with a glass of Marked Tree Wine! So sophisticated. Tres Chic! Bring a BIG BAG!
2026 Vineyard Dinner Series
Marked TRee 2026 Vineyard Dinner Series
This summer and fall, we're partnering with talented local chefs to bring a series of unforgettable wine dinners and culinary pop-ups to Marked Tree. From thoughtfully curated multi-course meals to casual seasonal gatherings, each experience is designed to showcase the harmony between exceptional food and our award-winning wines. Join us as we celebrate the flavors of the season, the creativity of our local culinary community, and the joy of sharing great wine around the table.
Friday, July 24th- Wine Dinner with Chef Luke Owens of Native Fine Dining
Saturday, August 15th- Wine Dinner with Chef Brett Suess of Stupid Events & Catering
Saturday, September 5th- The Bird Pop-Up with Chef Christain Albrecht of Braised & Confit Catering
Saturday, September 19th- Seafood Pop-Up with Chef Brett Suess of Stupid Events & Catering
Saturday, October 24th- Wine Dinner with Chef Shawn Kelly of Fork and Plough
Sunday, November 15th- Sunday Supper Wine Dinner with Chef Launa Tierney of Homemade Pasta Noodles
Music in the Vines
HSO PrEsents MUSIC IN THE VINES
July 31st, 6:30pm -The Soluna String Quartet is a dynamic new ensemble composed of violinists Mariya Potapova (HSO concertmaster), Jonathan Urizar, violist Cameron Rehberg, and cellist Ashlee Booth. Soluna performs regularly across the region with ensembles such as the Asheville Symphony, Hendersonville Symphony, Greenville Symphony, and The Kruger Brothers.
August 7th, 6:30 PM - Iliana Rose Quartet. Iliana Rose returns to Music in the Vines this summer with rich Cuban rhythms. Iliana’s band is one you don’t want to miss!
August 14th, 6:30 PM- Jason DeCristofara featuring Wendy Jones. Jason DeCristofaro is an active music educator, multi-instrumentalist and composer/arranger based in Asheville. Kevin Kehrberg on bass, Rick Dilling, drums and Wendy Jones, vocal.
August 22nd, 6:30 PM -ONYX CLUB is an acoustic string band from Chapel Hill, rooted in Django Reinhardt’s Gypsy Jazz sounds of 1930's Paris, and Stuff Smith's New York City Swing.
Vineyard Experiences
ESTATE Tour and Tasting
Encounter sweeping vineyards, the winery tank room, and the barrel room, followed by a seated tasting of five select wines led by one of our dedicated wine experts. Over a welcoming glass, learn about our winemaking process, the vines we grow, and our story as you move through key spaces. Tours are intimate and informative, designed for groups of six to eight guests. If more than 8 are needed please reach out at 828.513.3773 for more information.
The Estate Tour & Tasting is available for $60 per guest.
*PLEASE NOTE* The Estate Tour & Taste is 21+ and pet-free. Due to the size of this experience, you and your party may be paired with other guests during your experience.
Barrel Room Food and Wine Experience
The Estate experience, above, is enhanced with a sensory journey of food and wine excellence. Five top wines paired with a curated grazing platter. Begin with a welcoming glass and tour before settling into our Barrel Room, or the glass-enclosed Library overlooking the Barrel Room for smaller groups with one of our wine educators. The Estate Barrel Room Food and Wine Experience is available for $100 per guest. Bring a jacket!
*PLEASE NOTE* The Estate Barrel Room Food and Wine experience is 21+ and pet-free. While the Library is temperature controlled, the Barrel Room remains a chilled 55 degrees. Please dress accordingly to ensure your comfort.
The Club this Summer
SUMMER SOLSTICE late nights thru July 4th!- 7pm-9pm
Summer Solstice Late Nights continue thru July 4th with Fireworks in the round. Come sit on the Eastern Continental Divide and watch our neighbors Fireworks and stay for a solstice evening when Mother Nature puts on one of her best shows! Reservations can be made by logging into your Tock account.
How to get here
From Greenville/ Spartanburg take I-26 to exit 53 onto Upward Road. Drive 2.6 miles and turn right onto Deep Gap Road. Continue on Deep Gap Road .75 mile entrance on the left.
From Asheville take I-40W to I-26E. Drive 22 miles to exit 53, turn left onto Upward Road. Drive 2.6 miles turn right onto Deep Gap Road. Continue on Deep Gap Road .75 mile entrance on the left.
From Burntshirt Vineyard turn left out of gate drive .5 mile, turn right on to Blue House Road. Drive 1 mile and turn right onto Ridge road drive .6 mile road becomes Upward road. Continue straight 1.1 miles to Deep Gap road, turn left.Continue on Deep Gap Road .75 mile entrance on the left.
828-513-3773
wine@markedtreevineyard.com
Marked Tree Vineyard, 623 Deep Gap Road, Flat Rock, NC 28731
GPS 35° 18’47.5” N, 82° 21’48.1” W